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Fog is occurring when the condensation water vapor converts to tiny droplets on the surface of thin plastic films. This can be of 2 types either Cold or Hot fog. This happens either by condensation of water on the surface of plastic either by packing a cold material or by a hot material having lot of steam in it. As offered by many plastic raw material company solutions, effective anti-fog masterbatches are key to solving this challenge in food-grade and agricultural packaging.
AddKan Anti-Fog Masterbatch is a Glycerol Ester based additive which alters the degree of wetting by preventing the condensation of water in the form of small droplets. It minimizes the surface tension resulting in a non-scattering film of water instead of single droplets thereby increasing the transparency. It is a very effective solution to problems related to the formation of water droplets on plastic films used in food packaging. This solution works seamlessly alongside other additives like antistatic masterbatch , which helps in minimizing static charge buildup on plastic surfaces.
This additive works especially well in high-humidity environments like greenhouses and refrigerated food wraps. By maintaining film clarity, it helps preserve both product visibility and freshness, which is crucial for consumer-facing applications.
We welcome you to please speak to our Marketing representatives for your specific requirements. We will be more than happy to cater to your needs.
Yes, anti-fog masterbatches are often used in combination with slip, antiblock, and antifog additives in multilayer film structures. Compatibility depends on film type and processing method.
The effectiveness of anti-fog properties depends on dosage, film thickness, and storage conditions, but typically lasts for weeks to months under normal usage
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